APPETIZERS
Fricasse of Wild Mushrooms Beurre Blanc |
..........18.00 |
P.E.I. Mussels Portugese Style |
..........12.00 |
Calamari " Sicilian Lifeguard" Style Couscous and Caperberries |
..........15.00 |
Blue Orchid Crab Cakes Habernero Tartar Salsa |
..........16.00 |
Thai Style Grilled Chicken Spicy, Hot and Sour Red Pepper Jelly |
..........12.00 |
SOUPS
Roasted Winter Tomato Soup Shaved Parmiggiano Bruschetta |
..........10.00 |
Sweet Red Pepper and Lentil Soup Balsamic Drizzle |
..........10.00 |
SALADS
Mixed Field Greens Salad Blue Orchid Vinaigrette |
..........8.00 |
Spinach Salad Warm Duck Liver Croutons |
..........12.00 |
Blue Orchid Brie Cheese Cake Baby Field Greens and Shallot / Balsamic Vinaigrette |
..........10.00 |
PIZZA
Roasted Potato and Parmesan Cheese Chili and Roasted Garlic Oil |
..........10.00 |
Fig Jam and Salami Fontina Cheese |
..........12.00 |
PASTA
Garganelli al Ragu d'Anatra Braised Duck Sauce |
..........16.00 |
Dynamite Butterfly Shrimp, Jalepino and Sun Dried Tomato |
..........17.00 |
ENTREES
Pepper Crusted Angus Filet Cabbage Tzatziki |
..........36.00 |
Barbecued Duck Breast Wild Rice Pancakes and Five Spice Sauce |
..........27.00 |
Slow Roasted Salmon Pancetta, Cabbage and Dill |
..........27.00 |
Seared Day Boat Scallops Sicilian Style Pan Fried Broccoli |
..........29.00 |
Steamed Indian Catfish Curry Apricot Curry Sauce |
..........26.00 |
Wild Sea Bass Sweet Potatoes and Wild Mushrooms |
..........29.00 |
Grilled Sliced Angus Sirloin Red Wine, Bacon and Roasted Mushrooms |
..........32.00 |
Macho Marinated Dolphin Fish Olive Oil Roasted Potatoes and Carmelized Red Onions |
..........26.00 |
Blue Orchid Inn 1565 State St Mertztown, PA 19539 610-682-6700 |